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SANDHILL MERLOT 750ML @ MacTaggart Ridge [1014332]

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SANDHILL MERLOT 750ML @ MacTaggart Ridge [1014332]

The grapes received a loose crush, and a gentle but complete extraction of the fruit. The warm fermentation lasted over 14 days, followed by a full malolactic fermentation. The wine was then aged 14 months in 70% French and 30% American oak barrels, utilizing some larger format French foudres to achieve complexity without overpowering with oak flavours.
The grapes received a loose crush, and a gentle but complete extraction of the fruit. The warm fermentation lasted over 14 days, followed by a full malolactic fermentation. The wine was then aged 14 months in 70% French and 30% American oak barrels, utilizing some larger format French foudres to achieve complexity without overpowering with oak flavours.
$6.34

Original: $21.13

-70%
SANDHILL MERLOT 750ML @ MacTaggart Ridge [1014332]β€”

$21.13

$6.34

Description

The grapes received a loose crush, and a gentle but complete extraction of the fruit. The warm fermentation lasted over 14 days, followed by a full malolactic fermentation. The wine was then aged 14 months in 70% French and 30% American oak barrels, utilizing some larger format French foudres to achieve complexity without overpowering with oak flavours.
SANDHILL MERLOT 750ML @ MacTaggart Ridge [1014332] | Wine and Beyond